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Creamy Nuttiness
and toffee
An undeniably modern take on gin
Blanc de Blancs is mineral champagne
Santa Teresa 1796 Solera Venezuela Rum Ocho Plata Creamy NuttinessBrown rum distilled from molasses. A blend of 8 to 12 year old rums then solera aged for another year in used whisky and bourbon barrels. Gold Medal 2007 Ministry of Rum Tasting Competition.
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